Ice Age in East Hesse: Customers delighted with rising temperatures and prices!

Ice Age in East Hesse: Customers delighted with rising temperatures and prices!

On May 1, 2025, there is summer weather in East Hesse. The temperatures rise and the ice cream parlors in downtown Fulda have been open for several weeks. Long snakes in front of the ice cream parlors are not uncommon, and many citizens were already waiting for a cool refreshment in April. This development happens against the background of rising prices for ice cream, which for many customers are a topic of conversation. According to Osthessen News the price for a ball in the Fulda region has risen compared to the previous year.

The owner of the Eiscafé Bonifatius, Gennaro Arresta, now sells his ice balls for 1.70 euros, which means an increase of 20 cents. Arresta attributes the price increase to rising energy costs. In conversation with the customers, however, it turns out that the majority are satisfied with the price of 1.70 euros. Another ice cream parlor, the Perilli Eisbar-Fulda, offers its balls for 1.60 euros. Your owner, Fernanda Pizoni, mentions rising raw material prices as the reason for this increase.

price development in the ice cream parlor industry

Daniele Tondel, owner of La Gelateria, also sells his balls for 1.70 euros. The increase in cocoa prices is particularly striking, which increased five times compared to two years ago. Despite the price increases, the frequency of customers remains high in all ice cream parlors, which underlines the popularity of the cool dessert.

DonaUkurier , customers have to expect higher prices due to inflation and rising raw material prices, especially for pistachio and chocolate ice cream. The manufacturing costs for chocolate ice cream have doubled by a difficult cocoa harvest since 2023. Passers -by report on their willingness to pay and show different opinions on the price increases.

An example is Carolin Dumann, 23 years old, preferred the pistachio ice cream and considers the price increase to be understandable. Janice Salas, 39 years old, likes vanilla ice cream, but admits that she would not be willing to pay two to three euros for a ball. Similar opinions can also be found in other passers -by, who, however, classify inflation as inevitable.

The context of price development

according to ZDF have increased ice ball prices by over 30 percent in the past five years. Between January 2024 and January 2025, import prices for cocoa beans have more than doubled, which affects the cost structure of the ice cream parlors. In addition, ice balls have grown historically, not only in size, but also in prices that are now required for the popular candy. Average values ​​for ice ball prices are between 1 and 3 euros, with an average price of 1.81 euros.

This price increase is a result of several factors, including rising raw material prices, changes in the payment of employees and the general economic climate. Despite these challenges, the ice cream remains a popular choice for many citizens in summer, and the ice cream parlors can look forward to a steady customer current.