New brewery early to late at Cologne/Bonn Airport!

New brewery early to late at Cologne/Bonn Airport!

A new brewery called "Early to late" was opened at Cologne/Bonn Airport on April 28, 2025. This news marks a further step in the gastronomic upgrading of the airport, which is characterized by a cooperation between Avolta AG and the traditional brewery in Kölsch. Representatives of both partners and airport chief Thilo Schmid were present at the opening, which underlines the importance of this event. The brewery is located in the departure area of ​​Terminal 1 and contributes to improving the quality of stay for travelers.

The opening of the brewery is part of a larger renovation at the airport, which includes a total of 17 new gastronomy offers. The aim of this renovation is to offer travelers a varied and pleasant experience during their stay. In addition to "early to late", other gastronomic facilities such as Le Crobag, Espresso House and 51 degrees bar & kitchen have already been opened. In planning or in the structure, there are also new concepts such as the oriental restaurant "Nakha" and the Mediterranean "Terracotta".

The culinary offer

In the brewery "Early to late", guests can enjoy a variety of traditional Rhenish dishes. These include classics such as Sauerbraten with red cabbage, onion roast roast and the Rhenish specialty Halver Hahn. Smaller snacks in the form of different sandwiches are also on the menu. The kitchen of the brewery creates value on the use of regional ingredients and offers a modern interpretation of classic recipes.

The drinks are freshly tapped early Kölsch, which gives guests the opportunity to experience a piece of Cologne, even during their trip. In addition, alcohol -free drinks, spirits and coffee specialties are also offered. This selection not only convinces Cologne, but also addresses international passengers.

a modern meeting point

The design of the brewery combines rustic elements with modern accents, which creates a relaxed atmosphere. Here travelers should have the opportunity to enjoy regional specialties before or after their flight. The combination of traditional brewery flair and modern airport ambience perfectly harmonizes with the concept of offering travelers an appealing gastronomic experience.

The opening of the brewery covers the start of the main travel time, which increases the chances that many passengers make use of the new offer. The brewery early, which has been known in Cologne for over 111 years, wants to bring your brand even closer to travelers with this project and improve the range of services at the airport. The news about the brewery is also highlighted by aviation.direct as an extension of the gastronomic offer at the airport.