Metzgererei Jochem er den bedste i Saarland - en sejr for tradition!
Metzgererei Jochem er den bedste i Saarland - en sejr for tradition!
The gourmet magazine "Falstaff" has completed the final vote as the most popular butcher shop in Saarland in 2025. On April 16, 2025, the Jochem butcher in Schwalbach was named the winner. I online -afstemningen, hvor i alt 1035 stemmer blev foretaget, var Jochem Butcher's Shop tilfreds med det højeste antal stemmer. Tidligere havde denne slagterbutik allerede nået høje positioner i tidligere år, men vandt aldrig førstepladsen. Sidste år vandt Land Butcher Thomas Hennrich, der tog fjerdepladsen i år.
The coordination around the most popular butcher shop included six nominated companies, all of which were selected according to various criteria such as expert advice and food quality. De bedste slagtere i Saarland blev bedømt som følger:
| rang | butchery | ort |
|---|---|---|
| 1 | slagtery Jochem | schwalbach |
| 2 | slagteri follmann | Mettlach |
| 3 | slagtery Petermann | st. Ingbert-Oberwürzbach |
| 4 | Landmetzgererei Thomas Hennrich | spiesen-eLLESBERG |
| 5 | slagteri göller | blieskastel |
| 6 | Butcher Shop Sweating | homburg-einöd |
Betydningen af tillid
The trust of the customers plays a crucial role in the butcher industry, both with regard to the origin and rearing of the animals as well as the manual skills of the butchers. Disse aspekter er af stor betydning for valget af den mest populære slagterbutik. In addition to the Jochem butcher shop, the butcher Follmann and butcher Petermann were also able to convince, which ended up in places second and three. Begge virksomheder er også kendetegnet ved deres kvalitet og kundeservice.
I år blev ikke kun de bedste slagtere i Saarland tildelt. Falstaff also chose the best companies in five other federal states, including Rhineland-Palatinate, where the Haag butcher in Trier took first place. Dette lokale fokus gør det muligt at vise de bedste slagtere i Tyskland i forskellige regioner.
The petermann butcher, which took third place this year, is one of the 500 best butchers in Germany, a ranking list that was also published by "Der Feinschmecker". Derudover modtog hun i sommeren 2022 guldmedaljen i Saarland Lyoner -prisen. Sådanne priser viser disse slagtere af høj kvalitet og Engagement i at tilfredsstille deres kunder.
The lively competitive landscape in the butcher's industry is not only reflected in the rankings, but also in the commitment of the customers who reward the best providers through their voices. Dette styrker traditionen og håndværket af slagtere i Saarland og videre.
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